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- 1、西红柿鸡蛋汤的英文做法
- 2、汤类 英语单词
- 3、把《制作西红柿汤的过程》翻译成英语
- 4、西红柿鸡蛋汤用英语怎么说
- 5、西红柿炒鸡蛋的做法用英语表示?
- 6、用英语说出做番茄鸡蛋汤的方法~~
- 7、急求英文的菜谱两篇,要有做法越简单越好
- 8、西红柿鸡蛋汤的做法中英双语
本文提供多篇内容参考,可直接点击跳转详细解答
西红柿鸡蛋汤的英文做法

准备材料:西红柿1个、鸡蛋2个、榨菜适量、小葱少许、盐适量、水适量。
Preparation materials: 1 tomato, 2 eggs, proper amount of pickled mustard tuber, a little shallot, proper amount of salt and water.
1、首先把准备好的西红柿切成小块。
First, cut the tomatoes into small pieces.
2、锅中加入适量水,放入西红柿、榨菜片,加入适量盐,将西红柿煮熟。
Add proper amount of water into the pot, add tomatoes and pickled mustard tuber slices, add proper amount of salt, and cook the tomatoes.
3、加入打好的鸡蛋液,稍微搅拌一下,盖上锅盖煮一会儿。
Add the beaten egg liquid, stir it a little, cover it and cook it for a while.
4、碗中,舀上一勺猪油。
Spoon a spoonful of lard in a bowl.
5、煮好的汤料,倒入碗中,稍微搅拌一下。
Pour the cooked soup into a bowl and stir it a little.
6、表面撒上切好的葱花,一碗西红柿鸡蛋汤就做好了。
Sprinkle chopped green onion on the surface and a bowl of tomato and egg soup will be ready.
汤类 英语单词
汤 soup
羹 soup
高汤 thin soup; light soup; clear soup; consomme
清汤 thin soup; light soup; clear soup; consomme
浓汤 thick soup; pottage/potage
老汤 soup stock
肉汤 broth
骨头汤 bone broth
肉片汤 soup with meat slices
黄瓜肉片汤 soup with meat and cucumber slices
肉片鱼羹 sliced meat with fish paste in broth
丸子汤 soup with meat balls; pork balls soup
氽丸子 soup with meat balls; pork balls soup
肉圆粉丝汤 pork balls soup with bean noodles
白肺汤 pork lung soup
牛肉汤 beef soup
羊肉汤 mutton soup
鸡汤 chicken soup; soup with chicken
鸡块汤 soup with chicken slices; soup with sliced chicken;
sliced chicken soup
鸡丝汤 soup with shredded chicken; shredded chicken soup
草菇鸡片汤 sliced chicken with mushrooms in soup
鸡茸玉米汤 corn soup with minced chicken
鸡茸芦笋汤 asparagus soup with mashed chicken
鸡茸黄鱼羹 yellow croaker potage with minced chicken
鸡杂汤 chicken giblets soup
鸡什汤 chicken giblets soup
蔬菜鸡什汤 chicken giblets soup with vegetables
鸭汤 duck soup
火鸭芥菜汤 sliced roasted duck with leaf mustered in soup
芥菜鸭汤 duck soup with pickled mustard leaves
鸭掌汤 duck web soup
竹笋鸭掌汤 duck’s feet with bamboo shoots in soup
鸭肝汤 duck liver soup
冬菇鸭杂汤 duck giblets soup with black mushrooms
鸭骨菜汤 duck bone soup with vegetables
汤泡肫球 gizzard balls in soup
三鲜汤 soup with fish, shrimps and pork balls
红鱼汤 fish soup with tomato
黄鱼羹 yellow croaker chowder
鲫鱼汤 soup with gold carp; gold carp soup
鱼翅汤 soup with shark’s fins
鲍鱼汤 soup with abalone; abalone soup
鲍鱼鸡片汤 abalone soup with sliced chicken
鲍鱼芦笋汤 abalone soup with asparagus
干贝汤 dried scallop soup; soup with dried scallops
燕窝汤 bird‘s nest soup
燕窝羹 bird‘s nest soup
蛇羹 snake soup; soup with snake
酸辣汤 sour and pepper hot soup
豆腐汤 bean-cud soup
蔬菜汤 vegetables soup
榨菜汤 hot pickled tuber mustard soup
榨菜肉丝汤 hot pickled tuber mustard soup with shredded pork
榨菜粉丝汤 hot pickled tuber mustard soup with bean noodles
什锦瓜丁汤 assorted meat soup with diced white gourd
鸡蛋羹 steamed egg custard
鸡蛋汤 eggdrop soup; egg soup
木须汤 eggdrop soup; egg soup
蛋花汤 eggdrop soup; egg soup
蕃茄鸡蛋汤 egg soup with tomatoes
锅巴口蘑汤 mushroom soup with fried rice crust
鱼丸汤 Fish ball soup
贡丸汤 Meat ball soup
蛋花汤 Egg & vegetable soup
蛤蜊汤 Clams soup
牡蛎汤 Oyster soup
紫菜汤 Seaweed soup
酸辣汤 Sweet & sour soup
馄饨汤 Wonton soup
猪肠汤 Pork intestine soup
肉羹汤 Pork thick soup
鱿鱼汤 Squid soup
花枝羹 Squid thick soup
我也不会查一下电脑就会了 !呵呵
请楼主
把《制作西红柿汤的过程》翻译成英语
【汤谱配料】:西红柿1-2个,鸡蛋1只,葱花,紫菜、姜、盐、胡椒粉、香油各少许。 【制作方法】: 1.半锅清水,煮沸; 2.鸡蛋打散,加葱花少许,西红柿洗净切成片(或小块); 3.待水沸腾,先将打好的鸡蛋倒入锅内,略搅拌,再将切好的西红柿倒入; 4.水再沸腾后,关小火,焖3分钟左右,加入紫菜、姜、盐、胡椒粉各少许,淋香油几滴,大火使汤沸腾,关火,西红柿鸡蛋汤即成。 【Material】: tomatoes 1-2; an egg; onion, seaweed, ginger, salt, pepper, a little sesame oil each. 【Production methods】: 1. Half holloware water to boil; 2. To break up eggs, add a little onion, tomato washed into film (or small); 3. To be boiling water, first put eggs into holloware,and mix round it, then push into tomatoes(cut already); 4. Boiling water again after then turn down fire , Braised about 3 minutes, adding seaweed, ginger, salt, pepper the small, rain drops of sesame oil, so that the soup boiling fires, turn off fire . eggs tomato soup complete.
哦
西红柿鸡蛋汤用英语怎么说
西红柿鸡蛋汤的英语是Tomato egg soup。
西红柿鸡蛋汤是鸡蛋汤的一种,是家常菜之一,制作原料主要有西红柿、黄瓜、香菜,简称番茄蛋汤,西红柿鸡蛋汤很有营养,含有维生素C、B2等,鸡蛋含有蛋白质等。
西红柿鸡蛋汤其最大的特点就是烹饪方便,营养价值高;将西红柿和鸡蛋的营养价值完美的搭配在一起,易于人们吸收,所以经常出现在人们的餐桌上。
扩展资料:
营养价值
西红柿
西红柿,其主要营养就是维生素,其中,最重要、含量最多的就是番茄红素。研究证明番茄红素具有独特的抗氧化能力,可以清除人体内导致衰老和疾病的自由基;预防心血管疾病的发生;阻止前列腺的癌变进程,并有效地减少胰腺癌、直肠癌、喉癌、口腔癌、乳腺癌等癌症的发病危险。
一个成年人每天食用100—200克西红柿,就能满足身体对番茄红素的需要。
由于番茄红素遇光、热和氧气容易分解,烹调时应避免长时间高温加热,以保留更多的营养成分。
鸡蛋
鸡蛋具有滋阴润燥,养心安神,养血安胎,延年益寿之功。鸡蛋营养丰富而全面,营养学家称之为“完全蛋白质模式”,被人们誉为“理想的营养库”。
鸡蛋含的蛋白质,主要为卵蛋白(在蛋清中)和卵黄蛋白(主要在蛋黄中)。其蛋白质的氨基酸组成与人体组织蛋白质最为接近,因此吸收率相当高,可达99.7%。
经常食用,可增强记忆,防止老年人记忆力衰退。鸡蛋中还有丰富的卵磷脂,可以防止胆固醇和脂肪在血管壁的沉积。研究表明鸡蛋对动脉硬化、冠心病人有防治作用。
参考资料来源:百度百科-西红柿鸡蛋汤
西红柿炒鸡蛋的做法用英语表示?
您好;
1、Prepare 2 tomatoes,4 eggs,3 grams of salt,3 grams of sugar and 5 scallions.
准备好番茄2个,鸡蛋4个,盐3克,白糖3克,葱5根。2、Cut tomatoes into small pieces and onions into minced onions.
将番茄切成小块状,葱切成葱末。3、Beat the eggs in abowl,add a little salt,and scatter the eggs.
将鸡蛋打在碗中,加少许盐,打散鸡蛋。4、Pour oil into a dry pan and pour eggjuiceinto it when it is 50%hot.干锅倒入油,烧至五成热的时候倒入鸡蛋液。5、Stir-fry the eggs quickly until the egg liquid solidifies.Turn to a small fire and put them in reserve.
迅速翻炒鸡蛋,等到蛋液凝固,改小火,然后盛起来备用。6、Wash the pot and dry it.Turn on the fire and pour in the oil.Pour in the cut tomatoes when 50%is hot.
锅洗干净后擦干,开火倒油,五成热的时候倒入切好的番茄。7、When tomatoes are fried to the soup,add a little sugar to taste and a little salt.番茄炒到有汤汁的时候加少许白糖提味,再加少许盐。8、Stir-fry for a while,then pour in the eggs that have been fried before.
翻炒一会后,倒入之前炒好的鸡蛋。9、Stir-fry the eggs and tomatoes,wait for the eggs to absorb the tomato soup,add onions.
翻炒鸡蛋和番茄,等鸡蛋吸收了番茄的汤汁,加入葱末。10、After several times of stir-frying,turn off the hot pot and put it into the plate,so that the tomato scrambled eggs are finished.
翻炒几次后,关火起锅,盛入盘中,这样番茄炒鸡蛋就完成了。
希望对你有所帮助!
用英语说出做番茄鸡蛋汤的方法~~
郁闷啊,就算用中文我也不会写
急求英文的菜谱两篇,要有做法越简单越好
英文的菜谱:
1、
Mushroom Pork 香菇炒肉
Technology: fried 工艺:炒
Mushroom Pork production of materials: 香菇炒肉的制作材料: Ingredients: 主料: Pork (lean) 200 grams of mushrooms (fresh) 200 g 猪肉(瘦)200克,香菇(鲜)200克 Seasoning: lard (refining) 75 grams, 3 grams of salt, cooking wine 10 grams, 15 grams of green onions, starch (corn) 10 grams of MSG 3 grams, 8 grams of ginger, pepper powder, 1 gram, 1 gram of pepper 调料:猪油(炼制)75克,盐3克,料酒10克,大葱15克,淀粉(玉米)10克,味精3克,姜8克,花椒粉1克,胡椒粉1克
Practices: 做法:
meat and mushroom slices, respectively; 1. 肉和香菇分别切片; 2. meat, salt, cooking wine and mix well on the wet starch slurry; 2. 肉用盐、料酒拌匀,浆上湿淀粉; 3. with cooking wine, monosodium glutamate, onion, ginger, soup, pepper noodles, black pepper, wet starch into juice; 3. 用料酒、味精、葱、姜、汤、花椒面、胡椒面、湿淀粉对成汁; 4. wok hot grease, oil heat under the meat after, while promoting the bottom with a spoon until the pork spread; 4. 炒锅烧热注油,油热后即下肉片,边下边用勺推动,待肉丝散开; 5. to be shed taste, add mushrooms and fry a few times, then pour on the good juice, to be turned even when blistering serve. 5. 待散出味后加香菇炒几下,再倒入对好的汁,待起泡时翻匀即成。
2、
西红柿炒鸡蛋英文菜谱: You’ll need four eggs three tomatoes one onion a little oil salt and pepper first slice the onion and tomatoes next in a frying pan fry the sliced onions and oil until it turns light brown then add the tomatoes after frying the tomatoes and onions for about tow minutes add some salt an pepper break four eggs into a bowl and beat them with a fork for one or tow minutes heat a few table spoons falls of oil in the frying pan and tomato mixture finally for the on let you have and serve it on the plate 你需要准备4只鸡蛋,3个西红柿,1头洋葱,少许油、盐和胡椒粉。首先切好洋葱和西红柿,接下来用煎锅将洋葱煎成深褐色,然后加入西红柿,和洋葱一起煎大约2分钟,加入少许盐和胡椒粉调味(备用)。将4只鸡蛋打入碗中,用叉子搅拌1、2分钟。在煎锅中加几匙油烧热,倒入蛋糊和(煎过的)西红柿混合(煎熟),最后盛入盘中(即可)。
西红柿鸡蛋汤的做法中英双语
Tomato and Egg Soup
主料西红柿1个 鸡蛋2个 洋葱少许 蒜2瓣
The main 1 tomatoes 2 egg 2 cloves of garlic a little onion
辅料花生油20g 水500g 盐1茶匙 胡椒粉少许
Accessories peanut oil 20g water 500g salt 1 tsp pepper a little
西红柿鸡蛋汤的做法
Practice of tomato and egg soup
1.番茄切片,从白葱绿分别切碎,蒜切碎;鸡蛋打散
1 slices of tomato, chopped, chopped garlic respectively from the green egg;
2.锅里热油,爆香蒜蓉和葱白,随后兑入清水煮开
2 pot of hot oil, saute garlic and onion, then add into the boiling water
3.放入番茄,再次煮开后倒入蛋液
3 add tomatoes, boiled again into the egg
4.调入盐和胡椒粉,撒入葱花即可
4 add salt and pepper, sprinkle with chopped scallion
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